I've been getting lunch from the cafeteria of one of the hospitals down the street. It isn't great food, but it does the job. I've determined that I should pretty much stay away from the cooked food, but since I usually get a sandwich anyway, it works out fine. It solves the lunch problem quickly, cheaply, and with a minimum of fuss.
As with most institutional cafeterias, there are a number of daily specials. How special they are is fairly subjective; whether or not I get the special depends on what it is and what I'm in the mood for that day. Today's deli special was an Italian sub. I love Italian subs, though I don't eat them as much as I used to, because they're pretty bad for me (and you, and everyone else).
It's been a while since I've indulged in one, so I decided that I would go ahead and get the sub. There are two servers at the deli station, and the woman behind me ordered the same thing at about the same time, leading to both of us being asked more or less simultaneously, "Do you want mayonnaise on it?" I looked at the woman, who looked back at me. We both said no, then looked at each other again. I said, "Mayonnaise? On an Italian sub? That's just...wrong." She nodded in agreement. Ugh.
Mayonnaise has its place, but the idea of it on an Italian sub is stomach-turning. I thought maybe this was another of those quirky local food things that people think are so charming (like getting rolls with Chinese food, or what everyone else calls a milkshake is a frappe around here), but I'm local and I've never heard of it in my entire life. I think maybe the cafeteria ladies decided to embellish on their own. Good thing they asked first, or today's lunch wouldn't have been too enjoyable.
05 September 2007
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I love it when I order a Greek salad, and they ask what dressing I want on it. I said "Greek" to one place, and they said they didn't have it. Ended up with balsamic. What's in Greek dressing, anyway? But it made a difference, not as yummy.
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